Life and gastronomy of Guayaquil

This is a typical itinerary for this product

Stop At: Mercado Municipal "Caraguay", Calle 43SE (G) 134, Guayaquil 090102, Ecuador

We started touring the south of the city, mainly to the market of the "Caraguay" where we can see how the seafood is marketed in the biggest market of the city

Duration: 1 hour

Stop At: Pez Azul, Calle, Victor Hugo Sicouret, Guayaquil 090506, Ecuador

After that, we will have breakfast one of the most emblematic dishes of the city, the "Encebollado" in the famous "Pez Azul", this dish is a typical soup made from Albacore, Yucca, Onion and many species that make it a gastronomic delight.

Duration: 1 hour

Stop At: Guayaquil, Guayaquil, Guayas Province

Then we will go into the city to know how the "Guayaquileño" really is! What neighborhoods we live in, what we work in, what our day-to-day lives are like.

Duration: 2 hours

Stop At: Samborondon, Samborondon, Guayas Province

At lunch time we will take you to a local restaurant in order to taste more of the traditional dishes of our contry, tou can try the best combinations along the explanation of the guide

Duration: 1 hour

Departure Point :

Guayaquil, Guayaquil, Guayas Province

Departure Time :

8:00 AM

Return Detail :

Returns to original departure point

Hotel Pickup :

You can present either a paper or an electronic voucher for this activity.

For a full refund, cancel at least 24 hours in advance of the start date of the experience.